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   Salers (cattle)

   The Salers (French: race de Salers or La Salers; plural: Les Salers) is a breed of cattle which originated in Cantal in the Massif Central of France. They are a large breed of cattle, with the female weighing in at between 700 and 750 kg (1,5443 to 1,653 lb) and standing 1.40 metres (4.6 feet) tall.
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   Salers (disambiguation)

   Salers (cattle) (French: race de Salers or La Salers; plural: Les Salers), a breed of cattle developed in the Salers region
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   Ferrandaise cattle

   The local cattle have been crossed to some extent in the past with Montbéliarde and Salers cattle.
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   French cuisine

   The Salers cattle produce quality milk for cheese as well as beef items.
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   Salers

   It is also famous for the Salers breed of cattle that originated in this commune.
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   Salers (cheese)

   The Salers (French: Le Salers) is a French cheese from the volcanic region in the mountains of Auvergne, central France.
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   List of cattle breeds

   The Dzo of Nepal is an infertile cattle-yak crossing which is bred for agricultural work. ... Salers (Beef/draught)
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   List of breeds of cattle

   The Dzo of Nepal is an infertile cattle-yak crossing which is bred for agricultural work. ... Salers (Beef/draught)
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   Saint-Nectaire

   Maréchal de Sennecterre, is also responsible for the introduction of Cantal and Salers. ... Cow's-milk cheeses
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    Cantal (cheese)

    Maréchal de Sennecterre is also responsible for the introduction of Saint-Nectaire and Salers. ... Cow's-milk cheeses

Explore the following pages on Powerset:

• Salers (cattle),
• Salers (disambiguation),
• Ferrandaise cattle,
• French cuisine,
• Salers,
• Salers (cheese),
• List of cattle breeds,
• List of breeds of cattle,
• Saint-Nectaire,
• Cantal (cheese)