Finding:

1. close

   Shark fin soup

   Shark fin soup (or shark's fin soup) is a Chinese cuisine delicacy since Ming Dynasty, commonly served as part of a Chinese feast, usually at special occasions such as weddings and banquets as a symbol of wealth and prestige.
2. close

   Shark finning

   Late Australian naturalist Steve Irwin was known to walk out of Chinese restaurants if he saw shark fin soup on the menu.
3. close

   Hong Kong Disneyland Resort

   Disney originally planned to serve shark fin soup, a traditional Chinese delicacy, at wedding banquets.
4. close

   Malaysian Nature Society

   Shark fin soup
5. close

   Shark

   Sharks are often killed for shark fin soup: the finning process involves the removal of the fin with a hot metal blade.
6. close

   Shark fin helth risk

   A lot of people believe that shark fin soup is a great soup and that it does wonders for the body.
7. close

   Asian soups

   Shark fin soup is a Chinese soup made with shark's fin, crab meat and egg that is often served in banquets.
8. close

   Basking shark

   It is currently fished mainly for its fins (for shark fin soup).
9. close

   Oceanic whitetip shark

   Recent studies have shown that its numbers are in steep decline as its large fins are highly valued as the chief ingredient of shark fin soup and, as with other shark species, the oceanic whitetip faces mounting pressure from fishing throughout its range.
10. close

    Blacktip reef shark

    Their fins are used for shark fin soup which is a major factor in the population decline in recent years.

Explore the following pages on Powerset:

• Shark fin soup,
• Shark finning,
• Hong Kong Disneyland Resort,
• Malaysian Nature Society,
• Shark,
• Shark fin helth risk,
• Asian soups,
• Basking shark,
• Oceanic whitetip shark,
• Blacktip reef shark